• Free and Reduced Cost Lunch Program

    A student’s eligibility for free and reduced-price food services shall be determined by the income eligibility guidelines, family-size income standards, set annually by the U.S. Department of Agriculture and distributed by the Illinois State Board of Education.

    Board Policy 4.130 Free and Reduced-Price Food Services also includes a Non-discrimination Assurance that the District shall avoid publicly identifying students receiving free or reduced-price meals and shall use methods for collecting meal payments which prevent identification of children receiving assistance.